Restaurant Kozo Menu

Introducing the Menu at Restaurant Kozo

Located in the heart of Paris, Restaurant Kozo offers an exquisite culinary journey marked by simplicity and precision. The 8-course tasting menu stands out with dishes like tender veal paired with delicate sauces, fresh vegetables, and a standout cold corn soup that refreshes the palate. The seafood selections, particularly the sea bass wrapped in cabbage, showcase a refined balance of flavors. Noteworthy are the foie gras with lentils and the elegant plum feuilleté dessert with ice cream, which artfully conclude the meal.

Each course is thoughtfully paired with premium wines or sake, enhancing the tasting experience. The service is attentive yet unobtrusive, allowing diners to savor each dish in a relaxed, intimate setting. The harmony between Japanese inspiration and French culinary finesse elevates Restaurant Kozo into a true Parisian treasure. This is a place where precision meets passion, leaving a lasting impression on all who dine here.